Iftar Meals
Iftar meals are special meals consumed by Muslims during the month of Ramadan, when the fast is broken. According to Islam, fasting people abstain from food and drink throughout the day and break their fast at the time of breaking the fast.
Iftar meals are a special time, usually shared with family members, friends, and neighbors. Iftar tables symbolize abundance and solidarity. Iftar meals can include a variety of flavors and special Ramadan dishes.
Iftar meals typically include a variety of foods, such as soup, olive oil dishes, meat or vegetable dishes, rice, salads, desserts, and fruit. Iftar tables may vary depending on local traditions and cultures. Each region or country may have its own unique iftar dishes and desserts.
Iftar meals are not only a means of satisfying hunger but also a time for gathering with loved ones, sharing, and solidarity. Iftar tables create a warm atmosphere among family and friends. During this special time, prayers are offered, and moments of blessing and gratitude are experienced.
Iftar meals are a special tradition held in accordance with the spiritual atmosphere of Ramadan. These meals emphasize the values of sharing, generosity, and cooperation. Iftar meals strengthen family ties, foster neighborly relationships, and foster solidarity within society.
Every day of Ramadan is celebrated with iftar meals, and these special meals have become an important tradition among Muslim communities. Iftar meals are a valuable opportunity to gather with loved ones, pray, share, and experience a sense of togetherness.
